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MARU BRIGHTON IS NOW OPEN!

At MARU, we strive to impress every guest, every time.
We’re building a team that shares our passion for thoughtful hospitality.


Now hiring all positions.

Come grow with us. 


See Available Positions

Hours & Location

8262 Cross Street,
Brighton, MI 48116
(810) 206-3690

Hours
Sunday - Thursday 11:30am - 8:30pm
Friday - Saturday 11;30am - 9:00pm

Happy Hour: Monday - Friday 3:00pm - 5:00pm (dine in only)
Lunch: Mon - Fri 11:30am - 3:00pm 

Order online + find us on DoorDash for delivery. 

Share your photos with us: @marurestaurant | #letsdomaru



Get Directions

Menus

available weekdays 11:30am - 3:00pm

*any lunch order of $18 or more receives a choice
of miso soup or lunch salad

sharing plates

  • crab rangoon dip

    cream cheese, roasted red pepper, fried onion, sweet chili, scallion, wonton chips

    $10

  • fried tofu

    sweet or spicy tofu, toasted sesame seeds

    $6

    vegetarian

  • gyoza

    deep fried chicken dumplings, maru dressing

    $7

  • seaweed salad

    toasted sesame seeds, cucumber

    $5

    vegetarian

  • edamame

    steamed soybeans, kosher salt

    $5

    vegetarian

pick two

*two rolls for $18, served with a choice of miso soup or lunch salad

  • cali

    crab salad, cucumber, avocado

    $9

  • spicy salmon

    cucumber, scallion

    $9

    spicy

  • spicy tuna

    cucumber, scallion

    $9

    spicy

  • crunchy shrimp

    spicy mayo, tempura crunch

    $9

  • simply green

    avocado, kampyo, cucumber, greens, maru dressing

    $9

    vegetarian

  • atlantic

    salmon, red pepper, creamy garlic, furikake

    $9

signature rolls

  • crouching tiger

    panko shrimp, cream cheese, crab salad, shrimp, avocado, honey wasabi aioli, masago, scallion

    $18

  • soy joy

    spicy tuna, masago, salmon, cucumber, tempura crunch, soy paper, edamame, scallion, spicy mayo

    $18

  • blue mango

    spicy tuna, avocado, mango, kampyo, shrimp, honey wasabi aioli, wasabi tobiko

    $18

grill

  • hibachi teriyaki glazed chicken

    served with grilled seasonal vegetables, steamed or fried rice, and yumyum sauce, choice of soup or salad

    $17

  • hibachi veggie

    served with grilled seasonal vegetables, steamed or fried rice, and yumyum sauce, choice of soup or salad

    $15

    vegetarian

  • yaki udon

    stir fried udon noodles, seasonal vegetables - add tofu $4, shrimp $6 or chicken $6

    $14

  • maru fried rice

    zucchini, crimini mushroom, onion, corn, pea, carrot, negi - add tofu $4, shrimp $6 or chicken $6, egg $1.50

    $12

*express lunch menu may not be available on some days without prior notice. we apologize for any incovenience.

ask your server about menu items that are cooked to order or served raw. consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

Extra Sides

  • miso soup

    $3

  • salad

    $4

sharing plates

  • yellowtail crudo

    pickled pepper chutney, gobo, shiso, basil, ponzu

    $22

  • salmon crudo

    ponzu, sweet chili, basil, orange, pickled serrano, asparagus

    $22

  • firecracker shrimp

    tempura shrimp, togarashi, spicy garlic chili

    $17

    spicy

  • crab rangoon dip

    crab, cream cheese, roasted red pepper, fried onion, chili sauce, scallion, wonton chips

    $15

  • gyoza

    deep fried chicken dumplings, maru dressing

    $11

  • edamame

    steamed soybeans, kosher salt

    $8

    vegetarian

  • fried tofu

    sweet or spicy tofu, toasted sesame seeds

    $8

    vegetarian

  • seaweed salad

    toasted sesame seeds, cucumber

    $8

    vegetarian

  • house salad

    mixed greens, lettuce, cucumber, edamame, red pepper, red cabbage, ginger dressing

    $8

    vegetarian

  • miso soup

    tofu, wakame, scallion

    $5

nigiri + sashimi

  • salmon

    nama sake

    nigiri $8

    sashimi $16

  • tuna

    maguro

    Nigiri $9

    Sashimi $18

  • yellowtail

    hamachi

    Nigiri $9

    Sashimi $18

  • smoken salmon

    nigiri $8

    sashimi $16

  • shrimp

    ebi

    nigiri $7

    sashimi $14

  • scallop

    hotategai

    nigiri $9

    sashimi $18

  • smelt roe

    masago

    nigiri $7

    sashimi $14

  • eel

    unagi

    nigiri $9

    sashimi $18

rolls

  • cali

    crab salad, cucumber, avocado

    $10

    + orange masago $2

  • atlantic

    salmon, red pepper, creamy garlic sauce, furikake seasoning

    $11

  • spicy salmon

    cucumber, scallion

    $12

    spicy

  • spicy tuna

    cucumber, scallion

    $12

    spicy

  • crunchy shrimp

    tempura shrimp, spicy mayo, tempura crunch

    $12

  • simply green

    avocado, kampyo, cucumber, mixed greens, maru dressing

    $10

    vegetarian, vegan option

signature rolls

  • crouching tiger

    panko shrimp, cream cheese, crab salad, avocado, honey wasabi aioli, masago, scallion

    $20

  • madagascar

    tempura shrimp, avocado, kampyo, garlic, spicy tuna, masago, scallion, serrano, burn sauce, sesame oil

    $19

  • ocean’s twelve

    spicy salmon, crab mix, yellowtail, asparagus, red pepper, pickled daikon, gochujang, basil, honey wasabi aioli, furikake, chef’s salad

    $24

    spicy

  • boogie veggie

    avocado, asparagus, kampyo, cucumber, tempura sweet potato, carrot salad, maru dressing

    $18

    vegetarian, vegan option

  • cosmo

    choice of salmon, tuna or both, tempura shrimp, spicy mayo, avocado, honey wasabi aioli, masago, scallion

    $21

  • soy joy

    spicy tuna, masago, salmon, cucumber, tempura crunch, soy paper, edamame, scallion, fantasy sauce, spicy mayo, eel sauce

    $18

  • papa crema

    smoked salmon, crab salad, avocado, cream cheese, deep fried, garlic eel sauce, fried sweet potato

    $16

  • miss saigon

    avocado, red pepper, carrot, cucumber, cilantro, soy paper, thai chili, hoisin, chef’s salad

    $18

  • blue mango

    spicy tuna, avocado, mango, kampyo, shrimp, honey wasabi aioli, yuzu tobiko, eel sauce

    $19

  • mangolorian

    spicy yellowtail, mango, red pepper, avocado, cilantro, honey wasabi aioli, gochujang, hoisin

    $24

grill

served with a choice of miso soup or house salad

  • teriyaki glazed chicken hibachi

    served with grilled seasonal vegetables, steamed or fried rice, and yumyum sauce

    $24

  • grilled shrimp hibachi

    served with grilled seasonal vegetables, steamed or fried rice, and yumyum sauce

    $30

  • hibachi veggie

    tempura sweet potato + teriyaki fried tofu, served with grilled seasonal vegetables, steamed or fried rice, and yumyum sauce

    $22

    vegetarian

  • maru fried rice

    zucchini, crimini mushroom, onion, corn, pea, carrot, negi

    $14

    + fried tofu $4

    + shrimp $6

    + chicken $6

    + Egg $1.50

  • bulgogi donburi bowl

    shaved beef, asparagus, shiitake mushroom, scallion, carrot, sunnyside egg, seasoned nori, white rice

    $25

  • yaki udon

    stir fried udon noodles, seasonal vegetables

    $16

    + tofu $6

    + shrimp $8

    + chicken $8

ask your server about menu items that are cooked to order or served raw. consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

signature cocktails

  • cowboy killer

    rye whiskey, sweet vermouth, benedictine, lemon, cherry

    $15

  • tokyo mule

    cucumber-infused sake, ginger beer, lime

    $13

  • soju lemonade

    soju, housemade lemonade, basil, fresh blackberries

    $12

  • zen garden

    gin or vodka, raspberry liqueur, lemon, lavender

    $12

  • dragon fruit collins

    titos, dragon fruit, lime, soda water

    $10

  • margarita meltdown

    tequila, cherry, lime

    $13

  • maru punch

    rum, coconut rum, strawberry, lychee, lemon

    $13

  • espresso martini

    vodka, Live Oak coffee, cold-brew syrup, vanilla

    $14

ask your server about menu items that are cooked to order or served raw. consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

white wine

  • claude val rose

    france

    glass $10

    bottle $37

  • dr.loosen riesling

    germany

    glass $12

    bottle $45

  • famega vinho verdo

    portugal

    glass $12

    bottle $45

  • chalk hill chardonnay

    california

    glass $13

    bottle $49

  • miha sauvignon blanc

    new zealand

    glass $13

    bottle $49

  • house white

    california | pinot grigio or chardonnay

    glass $9

    bottle $33

  • romain reverdy sancerre

    france

    bottle $72

sparkling

  • ca furlan prosecco

    italy

    glass $13

    bottle $49

  • innocent bystander pink moscato

    australia

    glass $12

    bottle $45

red wine

  • zolo malbec

    argentina

    glass $12

    bottle $45

  • brownstone pinot noir

    california

    glass $12

    bottle $45

  • gen 5 ancestral red

    california

    glass $13

    bottle $49

  • lamadrid cabernet sauvignon

    argentina

    glass $14

    bottle $52

  • house red

    california | cabernet or pinot noir

    glass $9

    bottle $32

  • honig cabernet sauvignon

    california

    bottle $75

ask your server about menu items that are cooked to order or served raw. consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

by the carafe

  • house sake

    hot or cold

    $8

  • cucumber-infused sake

    $9

premium sake

by the glass/bottle

  • blossom of peace

    plum. floral notes, creamy, smooth

    $8

  • snow maiden

    dry nigori, unfiltered. bright, fresh fruit, creamy fresh rice

    $8

  • living jewel

    junmai, citrus, fresh herbal notes, clean finish

    $8

  • well of wisdom

    ginjo, sweet melons, a hint of pistachio, silky finish

    $8

  • divine droplets

    junmai daiginjo luxurious, crisp, white peach, white pepper finish

    bottle $118

ask your server about menu items that are cooked to order or served raw. consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

bottles + cans

  • sapporo

    12oz $7

    22oz $10

  • asahi

    12oz

    $7

  • kirin

    12oz

    $7

  • rotating craft

    12oz - pricing may vary

    $8

  • athletic

    12oz - non alcoholic

    $5

ask your server about menu items that are cooked to order or served raw. consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

non-alcoholic

  • housemade lemonade

    freshly squeezed, sweetened with real sugar

    $5

  • strawberry lychee lemonade

    $7

  • cherry limeade

    $7

  • blueberry lavender

    blueberry, lavender, lemonade, soda water

    $7

  • blackberry mojito

    blackberries, mint, lemon, soda water

    $7

  • yuzu ginger fizz

    yuzu, ginger beer, candied ginger

    $6

  • french press coffee

    maru blend

    $6

  • loose-leaf tea

    genmaicha - traditional japanese green tea with toasted brown rice ⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀ jasmine green - sweetly floral, pleasantly bright ⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀ roasted chestnut - black tea, nutty and toasty, full bodied with a chestnut charm ⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀ orange cream - oolong, clean, citrus coated with a creamy interior ⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀ leelanau county (caffeine free) - chamomile, sweet spearmint and vanilla ⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀ fruit stand (caffeine free) - perfect balance of sweet and tart, hibiscus, raspberry, apple, elderberry and cherry

    $5

ask your server about menu items that are cooked to order or served raw. consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

Soft Drinks

  • Mexican Coke

    the classic, with cane sugar

    $5

  • Diet Coke

    $4

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